Gluten Free Fish Sticks

Here’s something I’ve missed since going gluten free: fish sticks. Back in the day, I used to love popping some out of the freezer, right in the oven and then enjoying some delicious breaded mystery fish. So tonight I made some from scratch in the air fryer using a ten step process: Cut the fish…

Gluten Free Chocolate Muffins

Yesterday I wanted a chocolate chip muffin, so today I made a double chocolate chip muffin. Today’s recipe is courtesy of @mamaknowsglutenfree! I subbed in almond milk and only used 1/4 cup of butter as that’s all I had. I also added in some peanut butter chips too because chocolate and PB are always a great…

Seasonal Pumpkin Favorites from Trader Joe’s!

It’s nearly my favorite season — autumn — even though it’s still in the high 90s or 100s. However, that also means it’s officially pumpkin season! Now I cook 95% of what I eat, but sometimes you have to treat yourself. I have one big annual purchase Trader Joe’s that I make and last year…

Instant Pot Chicken

I just bought an Instant Pot Duo Crisp after talking about it for nearly a year. I haven’t used the air fryer side of it yet, but I definitely see some mozzarella sticks in the near future! Up tonight was a “let’s get to know the buttons” meal. Following @lana.under.pressure’s YouTube recipe, I made some super simple chicken…

Gluten Free Vegan Chocolate Chip Cookies

I’m having some friends over later today and like a good New Yorker, you never invite people over without having something for them to snack on. 🍪 Now one of my bible study buddies is vegan, so whatever I made needed to be easy to eat (no sharing because hello COVID), gluten free (obviously) and…

Gluten Free Potato Chips

Today I wanted some potato chips, but wanted them to be a bit healthier than what you’d buy processed so to the internet I went for a recipe to make some in the oven with minimal oil. 🥔 Now, we’re these a complete success, no. We’re they tasty, yet! Between uneven mandolin slices and skipping…

Gluten Free Pizza Calzones

Up tonight I wanted pizza… really I wanted pizza all week, but didn’t have the time to make a dough until today. I opted to try making calzones instead of a normal sheet pan pizza. 🍕 I started the dough when I got home this morning, mixing it around 10am and refrigerating it around 12:30pm….

Gluten Free Soft Pretzels

Up on the #50NewGFRecipesin2020 challenge menu today was soft pretzels! Using the recipe from the first @gfshoestring cookbook, I’m counting this one as a success. 🥨 The only substitution I had to make to this recipe was subbing in olive oil instead of vegetable oil since I didn’t have any. It’s only 1 tbsp used to coat the dough…

Gluten Free Licorice

Today was a new one for sure and I was very nervous because cooking sugar is terrifying. The main point of #50NewGFRecipesin2020 was to step outside of my comfort zone in the kitchen, so I went for it. 🍒 Following the recipe from @gfshoestring’s Classic Snacks cookbook, I brought all of the ingredients and a candy thermometer. I…

Tomato Paste

Yesterday was a full-on recipe day as in it took the whole damn day for this one — 7.5 hours pre-freezer time. I had a bunch of tomatoes from my parents garden and some more from the grocery store, many of which were teetering on the edge of tasty and too far gone. I’ve been…